Food in Translation
Join students in Food in Translation in a workshop led by the Chicago-based illustrator and cookbook author Sarah Becan to illustrate a recipe on 11/20. Bring a favorite recipe (maybe Thanksgiving themed?) or dish to the workshop to turn it into a comic. Sarah Becan is the author and co-author of many comic book cookbooks, including the “Let’s Make” series Most recently, she authored and published Let’s Make Cocktails in 2026. Sarah will share some tips and tricks for making a comic of your recipe that you can share with friends and family. Friday, November 20 in the Quita Woodward Room (Old Library, BMC) from 1-3 PM.
Bryn Mawr College welcomes the full participation of all individuals in all aspects of campus life. Should you wish to request a disability-related accommodation for this event, please contact the event sponsor/coordinator. Requests should be made as early as possible.